Category: Lollitups

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Thank you for your time.. Melody Tupperware.

STRAWBERRY TEQUILA SUNRISE ICE POPS

Yield: 6

Serving Size: 1 cup

Ingredients

  • Zest of 2 limes, divided
  • 1 tsp. kosher salt
  • 5 tbsp. granulated sugar
  • 8 oz./225 g frozen strawberries, thawed (about 12 strawberries)
  • 3 tbsp. water
  • 2 tbsp. tequila, divided
  • 3/4 cup orange juice

Instructions

  1. In a small bowl, mix together half of the lime zest, salt and sugar; set aside.
  2. In the base of the Power Chef® System, add strawberries, 1 tbsp. of the sugar mixture, water and 1 tbsp. of tequila. Cover and pull cord until strawberries are pureed; set aside.
  3. Cover remaining sugar mixture and set aside.
  4. In the 2-cup/500 mL Micro Pitcher, stir together orange juice, remaining tequila and remaining lime zest.
  5. In each of the Lollitups® Freezable Forms, add 2 tbsp. of the orange juice mixture and top with 2 tbsp. of the strawberry mixture. Seal and freeze overnight.
  6. Remove Lollitups from freezer. Remove ice pops, one at a time, from mold and dip one side in the remaining sugar mixture; serve immediately.